MACAO SAR – Media OutReach Newswire – 10 December 2024 – As the holiday season sweeps in, Galaxy Macau™(referred to as “Galaxy Macau”), the world-class luxury integrated resort, is ready to unwrap a feast of festive-themed menus at its distinguished dining venues. Here, every dish is a curated work of art by the talented master chefs, designed to make this holiday moments sparkle. Whether it’s a family gathering, a Michelin-starred soiree, or a chic tea with one’s nearest and dearest, the global medley of flavors is all set to imprint unforgettable tales in the annals of this festive season.
A Star-studded Feast
At 8½ Otto e Mezzo BOMBANA, a Michelin-starred gem in Galaxy Macau, the world’s choicest seasonal ingredients are artfully assembled to present two exquisite dinner sets for the Christmas and New Year’s Eve revelries. Each plate invites guests into an Italian fantasy. The Christmas set menu, available on December 24 and 25, is priced at MOP 3,680 per person, while the New Year’s Eve set menu, on December 31, is priced at MOP 3,980 per person.
The award-winning chef Jan Ruangnukulkit has woven a Christmas menu at the Michelin-selected restaurant Saffron. Chef Jan’s festive menu is a rich tapestry of Thai cuisine, featuring classics like Spicy Live Gillardeau Oyster with Caviar and a traditional Thai grilled dish, elevated with the premium Alaskan king crab. This Christmas menu, available on December 24, is priced at MOP 988 per person.
The Michelin-selected Terrazza Italian Restaurant is celebrating the festive season with a symphony of sensational seafood dishes, hearty meat courses, and satisfying primi piatti—flavors that bring Italians together. Chestnut Soup with Scampi and Risotto grace the menu, adding a Yuletide charm. This Christmas set, available on December 24 and 25, is priced at MOP 988 per person. A New Year’s Eve dinner will be served on December 31, inviting guests to indulge in a culinary journey for MOP 1,088.
