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AI in kitchen

ORIGINALLY developed as part of an enemy detection radar to be used during the World War II, the compact cavity magnetron tube’s ability to heat food was discovered by the engineer Percy Spencer in 1945.

Roughly 30 years later, the original microwave ovens were made available commercially, changing the way residences and businesses approached cooking.

Today, there is an even bigger transformation that is occurring as artificial intelligence (AI) enters the kitchen to provide an avenue for even the most hesitant cooks to become confident culinary creators.

From smart ovens to refrigerators, here are some of the leaps being made by AI-powered appliances as they redefine what used to be considered traditional home cooking.

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